7 Cloves of garlic
Peel onion and garlic. Cut into pieces. Wash grapefruit and
lemons (DO NOT PEEL). Drop all in a stainless steel pot with
two (2) quarts of distilled water. Bring to boil. Reduce immediately
to simmer for 10 minutes. Add 1/2 teaspoons of Cayenne pepper
during the last 3 minutes of simmer. Strain and drink 2 to 4
ounces 3 to 4 times a day or as needed. Use for colds, allergies,
sinus infections or minor infections.
be covered and refrigerated for up to 3 weeks.